Inspired by endless summer vibes and relaxed days by the beach, this blend celebrates what makes Sydney the tea nomad's home. With a bold base of Chinese and Indian black teas, this confident and fruity blend features a medley of sweet mango and peach pieces with natural passionfruit essence. We love Sydney as a cold brew, but it can also be enjoyed hot, to kickstart a day under bright skies looking out upon deep blue waters.
(65 - 70 cups)
140g contents inside Copper Canister
Black tea blend (Keemun/Assam), Organic dried mango, Dried peach, Natural passionfruit essence.
Made in Sydney - Australia