Rose Harissa Paste - Vegan - 180g


Price:
$8.95

Description

Rose Harissa is featured as a key ingredient in some of the hottest cook books right now. All Our Products Are Handmade In Small Batches With Fresh Australian Ingredients.


SILVER MEDAL 2018 ROYAL HOBART FINE FOOD AWARDS 

BRONZE MEDAL 2018 AUSTRALIAN FOOD AWARDS

Rose Harissa Paste is so easy to use, marinate chicken, fish or steak, even coat a cauliflower or potatoes and bake. Rose Harissa is a key ingredient in North African and Middle Eastern cooking.

This Red Harissa, Rose Harissa Paste is created in Australia it is versatile and easy to use as a marinade, in dressings, dips & sauces or as an ingredient in cooking. Stir into sour cream to serve with potato wedges. Add to Cous Cous or any tomato based dish to give it a little lift. Rose Harissa is amazing on roast potatoes, carrots, chicken, fish or pasta. Add to a pizza base or use anytime you would normally use a pesto.

Contains Tomato, Chilli and Rose water. Dollop a spoonful on to your favourite breakfast.

All natural ingredients, no artificial flavours, colours or fillers. ​Gluten Free and Vegan.

Ingredients - Tomato, Chilli, Cumin, Garlic, Sugar, Olive oil, Rose water, Vinegar Coriander Paprika Rose petals Salt Pepper

Made in Daylesford to Josh&Sue's family recipes.

 

180g glass jar with metal lid

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